Description
Carley’s Organic Apricot Kernel Butter
Carley’s Organic Apricot Kernel Butter is made from sweet organic apricot kernels and Brazil nuts, blended with cold pressed sunflower oil. It has a distinctive almond-like character and is a vegan spread for toast, porridge and baking.
Key Features & Formulation
- Sweet organic apricot kernels and Brazil nuts with cold pressed sunflower oil
- Vegan, with no palm fat
- Gluten free, with no added salt or sugar
- No GM and certified organic
- Carley’s advises no more than 20g a day
Apricot kernels naturally contain laetrile (B17), so Carley’s recommends eating no more than 20g a day. Brazil nuts are also high in selenium. Contains tree nuts. Not recommended for children or during pregnancy unless advised by a healthcare professional.
See the tabs below for ingredients, suggested use, allergen information and FAQs.
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Carley’s Organic Raw Brazil Nut Butter, Carley’s Organic Raw Almond Butter and Carley’s Organic Sunflower Seed Butter.
