Description

Mushroom Gold

Pukka Mushroom Gold is based on three edible mushrooms – organic Maitake, Reishi and Shiitake. Rich in Vitamin D*

Eastern medicine makes use of many different plants and fungi. Interestingly, the reishi mushroom is particularly popular.

It has a variety of potential health benefits, including boosting the immune system and fighting cancer. However, its safety has recently come into question.

This article will tell you what you need to know about the potential benefits and risks of reishi mushroom.

Pukka mushroom gold have been use for centuries to help support a healthy ecosystem. We ensure that the fruiting body and mycellium as well as the extra-cellular. Metabolites are blend to deliver the concentrate polysaccharides and beta-glucans.

This broad-spectrum formula contains the highest organic grade. Sustainably cultivated herbs, carefully selected to bring you the full potential of nature’s goodness. Each daily serving gives you: 146% NRV of Vitamin D naturally occurring in mushroom gold. Vitamin D contributes to the normal function of the immune system and process of cell division.

Mushroom Gold Benefits

• Pukka Mushroom Gold Boost the Immune System
• One of the most important effects of the reishi mushroom is that it can boost your immune system (4Trusted Source).While some details are still uncertain, test-tube studies have shown that reishi can affect the genes in white blood cells, which are critical parts of your immune system.

  What’s more, these studies have found that some forms of reishi may alter inflammation pathways in white blood cells (5Trusted Source).

  Research in cancer patients has shown that some of the molecules found in the mushroom can increase the activity of a type of white blood cell called natural killer cells (6Trusted Source